Three components for one price
POS for your restaurant
Mobile app for your customer's mobile orders
Manager app for owners and your managers
Print receipts
Manage wait list
Payment services
Full set of reports
Connect communities
Connect your community
Directory service
Events
Maintenace tracking
Amenity reservation
Bianca Perez, owner of Philly Grille Marco Island, Florida says:
“We recently expanded our restaurant and can’t imagine how we would have handled the volume without Food Mood. It works perfectly for us. The system is very intuitive and makes it easy for us to bring on new servers. We easily add new menu items and adjust prices. We find it easy to configure (unlike other systems that require costly support agreements). We love when customers order through our mobile app. It’s much easier than taking a phone call and it’s a service that distinguishes us from our competition.”
Tom Rosenberg, board member for Twin Dolphins wrote:
We have been using the Do-Aye Connect product for almost a year. It has been an extraordinary tool for our community. Owners easily communicate by using the directory, and the Board regularly and instantly distributes information to owners. It has dramatically improved our ability to manage maintenance requests and has completely automated the amenity rental process. Through association customization, we have fully integrated the App into our building management and have found the package to be invaluable. We love it!
Sandy Franchino owner Cafe De Marco writes
“I was reluctant to purchase a POS system because of cost as well as concerns that my staff and I weren’t computer savvy enough. But the Food Mood consultants worked with us every step of the way to make the transition as seamless as possible. They’re always available if we have questions. The transition couldn’t have been easier and our servers and kitchen staff are very happy with the new system. And the cost is very reasonable, much less than we would have paid for other systems. I would highly recommend Food Mood to other restaurants.” "Please feel free to call me personally at 239–394–6262 should you have any questions regarding Food Mood!"
Ann, owner of Red Rooster states:
We love Food Mood. It was so easy to install, there were no setup or maintenace fees. The customer support has been incredible! No waiting. We call our Food Mood representative directly and get answers immediately. Truly awesome!